Dorian Drake’s Food Service Group is the sales and marketing representative of the Dutchess Bakers’ Machinery Company in its markets.
Dutchess Bakers’ Machinery Company has been manufacturing high-quality bakery equipment for the foodservice industry since 1886. Their dough dividers, dough rounders, bun slicers, dough presses and dough rollers are the most respected & recognized name by bakers, cooks and chefs around the world. Their products are the most versatile, provide the best value, and are of the highest quality.
Culinary professionals use Dutchess’ equipment to produce a wide variety of products including buns, breads, pizza, tortillas, cookies, pies, and much more. By implementing Dutchess equipment into your foodservice operation, you will be able to reduce labor, control quality while improving productivity and portion control. All Dutchess models offer the highest degree of versatility, ease of operation and sanitation standards in the industry.
Dutchess Dough Dividers are simple to operate and extremely accurate. The Dough Dividers will divide a single large piece of dough into 36, 18, or 9 equal pieces. These machines can be cleaned in minutes, by simply removing without the use of tools.
the Dutchess Dough Divider/Rounder is easy to operate, and adheres to high performance standards. It is capable of dividing and rounding many types of yeast raised dough including bread & bun dough, tortilla & pizza dough. It has a high production rate of up to 5,000 pieces or more per hour. The removable/interchangeable head(s) can be washed in a sink or dishwasher. The cutting knives and ring are made of stainless steel.
Bun & bagel slicers
A motor driven slicer, the Dutchess Bun & Bagel Slicer, provide a low cost solution that correlates to increased productivity by rapidly completing slicing tasks. Leading to its popularity is the ease of operation and adjustability for these models. This equipment is used in supermarket bakeries, retail bakeries, bagel shops, sub shops, restaurants, hospitals, schools, delis, etc. The entire M-270 line will also include a new Manual Blade Brake which allows the operator to quickly stop the blade in the event of a product jam. This brake makes the machine much safer and user-friendly for owners and operators.
Stainless steel built, the Dutchess Manual Dough Presses, is the most efficient, durable and easiest way to press tortillas or pizza dough. With large heated platens, you can press, flatten, or par bake numerous tortillas in seconds. Pizza dough can be cold pressed, warm pressed or par baked in just a few seconds. With illuminated power on/off buttons and digital temperature readout, these machines define simplicity and ease of use.
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For more information, speak to a Dutchess Bakers’ Machinery Company authorized representative from Dorian Drake International. For additional information contact us.
Manufacturer Website: www.dutchessbakers.com